Golden Shore Special White Flour is a high-quality, finely milled all-purpose flour perfect for a wide variety of everyday baking and cooking needs. With its soft texture and high performance, this flour delivers excellent results for bread, cakes, pastries, and traditional recipes. Made from premium wheat, it ensures consistency and versatility in every kitchen, whether at home or in professional use.
High-quality white flour for all-purpose use
Finely milled for smooth texture and easy mixing
Consistent performance in both home and professional baking
Ideal for soft and fluffy baked goods
No additives or preservatives
Perfect for baking white bread, sponge cakes, muffins, cookies, and pizza dough
Can be used in savory dishes for thickening sauces or batters
Great base for homemade pastries and börek
Energy: ~340 kcal
Protein: 10–11 g
Carbohydrates: 70–75 g
Sugars: <1 g
Fat: <1.5 g
Fiber: 2–3 g
Salt: 0 g
Brand: Golden Shore
Product Name: Special White Flour
Net Weight: 1 kilogram
Type: All-Purpose Wheat Flour (Refined / White)
Color: Bright white
Texture: Fine and soft
Protein Content: Approximately 10–11%
Ash Content: Low (typical for white flour)
Usage: Suitable for baking bread, cakes, cookies, pastries, and general cooking
Shelf Life: 12 months (check packaging)
Packaging: Paper or plastic food-grade bag
Storage Conditions: Store in a cool, dry place away from moisture and sunlight
