Acma with Olive is a soft, fluffy Turkish-style savoury pastry filled with delicious black olives. Lightly sweet and rich in flavour, this traditional bakery favourite is perfect for breakfast, afternoon tea, or a snack on the go. Its pillowy texture and olive filling offer a delightful Mediterranean touch in every bite.
Ingredients: Wheat flour, water, olive pieces, sugar, yeast, milk powder, sunflower oil, egg, salt
Texture: Soft, airy, and slightly chewy
Flavour Profile: Mildly sweet dough with a savoury olive filling
Serving Suggestions:
Enjoy with tea or coffee
Serve warm for enhanced flavour
Ideal for lunchboxes or picnics
Shelf Life: [Typically 3–5 days fresh, or frozen up to 3 months – confirm if known]
Dietary Information:
Suitable for vegetarians
Not suitable for vegans
Product Name: Acma with Olive
Portion Size: 4 pieces x 100 g each (Total: 400 g)
Packaging: Sealed plastic tray or bag (confirm actual type)
Storage Instructions: Store in a cool, dry place. Best consumed fresh. Can be frozen for longer shelf life.
Allergens: Contains wheat (gluten), milk, and egg. May contain traces of sesame and soy.
